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About Me


My bookkeeping story has a sweet start. As the original “Donut Director” (aka Office Manager) at Mighty-O Donuts, I set up a variety of systems to help that small business run smoothly…down to the last vegan sprinkle.

​Then in 2009, two things happened: I became a mother, and I decided I wanted to work for myself. Looking back over my work history, I realized (with some surprise) that I really and truly loved bookkeeping! I had further validation that I was on the right path after excelling (no pun intended) in the necessary accounting classes. I started my business in 2010 and have been offering all inclusive bookkeeping ever since.

Fast Facts & Figures (aka fun with numbers!)

20     Years in Seattle (also years vegan)
  9      Very happy clients
15     National parks stamps collected
  2      Yoga classes attended weekly
  0      Social media sites 

Outside of Work


♥ I love adventure as much as I love order; I’ve planned trips from Thailand to the Grand Tetons. These days my  son, our dog and I use our mini campervan to explore the Pacific Northwest and national parks.


♥ I get maximum satisfaction from a minimalist lifestyle. I find joy in container gardening, cooking healthy vegan meals, and reading great books (when I’m not balancing yours!).


♥ We do most commuting and errands by bike, foot, or bus from our home base near Pike Place Market, in downtown Seattle.

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Thorough. Friendly. Detailed.

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Ensures we can support our small family. Requires work life balance. Covers health and dental insurance, as well as time off.

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Keeps it real. Schedules multiple walks a day (preferably to the beach and/or forest).

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Gets the job done and checks all the boxes. Keeps the clients happy. Inserts heart emojis.

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